Gert.
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Ukuganaadan has had a great run at the Anchorage Museum. The show was
extended from the original ending date in mid-January to April 14 at the
request of t...
5 years ago
Tuesday, October 30, 2007
Pizza and a Movie
Awwww, Blogger isn't handling image uploads tonight for some reason but I wanted to check in since I missed blogging last night. The pizza was a 90% success - the toppings (creamy garlic sauce on one half, pizza sauce on the other half, red onions, green pepper, Canadian bacon, pepperoni, artichoke hearts, black olives, blue cheese, feta cheese, cheddar cheese, parmesan cheese, mozzarilla cheese and of course plenty of king crab meat) were right on but the crust turned out a bit thick. I'm going to adjust the amount of dough and cook another one in a couple days. Cheers and good night, more pictures (hopefully) tommorow.
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4 comments:
Was this the crust with the Maple?
Or did I misread that?
Sounds LOADED.
Wow! I am soooooooo hungry now!!! King Crab on pizza?!
It sounds wonderful.
I think I just gained 10 pounds from reading that post!
Yeah, I put maple syrup in the crust in place of the sugar, it turned out nice. And king crab goes with pretty much everything, right? I get brown king legs for $5/pound out here - it's the other white meat . . . .
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